What is Minimelts?

Minimelts is cryogenically frozen ice cream made at -190C and then stored and seved at -40C. It's the coldest ice cream in the world!

The concept of cryogenically frozen ice cream is an excellent way to lock in the flavour of the ice cream in a truly unique way. First, it is well known that the faster a product can be frozen, the better it will taste.

Secondly, normal ice cream must have air whipped into it to enable it to be scooped. Minimelts has no air whipped into it which means you are eating 100% pure solid ice cream, and finally, the exciting shapes produced by our special manufacturing process are mouth watering & irrestible. Some people call it popcorn ice cream - we call it the ice cream dream!